: I think ( and this is coming from a SouthWestern-North American ) that just
: tipping the bottle and pouring into a measured cup is a bit quicker. ?? I
: don't use pumps but just pour into graduated cups. Just that simple.
: But... as always, it's each to his own. Good Luck with your method.

I use pumps for small amounts (generally less than 2 oz), and pour anything over 4-6 oz.

Shawn