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Re: Skin-on-Frame: Ribs and Chine Stringers Done
By:Brian Nystrom
Date: 3/7/2003, 12:46 pm
In Response To: Re: Skin-on-Frame: Ribs and Chine Stringers Done (Scott Holmen)

: I think you are right. I could tell by the end which ribs were likely to
: break, but the ash tended to be "lumpier" after bending than the
: oak. Oak seems to get very rubbery in the steamer and wanted to make
: smooth curves. The best straight-grained ash pieces would bend well, they
: never had the same rubbery feel as the oak.

I went through the exact same thing with swirling grain in the ash I used. Now that you mention it, the ash never felt quite like the oak, but I'm comparing air dried ash with green oak, so that probably has a lot to do with it.

Messages In This Thread

Skin-on-Frame: Ribs and Chine Stringers Done *Pic*
Scott Holmen -- 3/6/2003, 12:48 am
Re: Skin-on-Frame: Ribs and Chine Stringers Done
Brian Nystrom -- 3/6/2003, 1:53 pm
Re: Skin-on-Frame: Ribs and Chine Stringers Done
Scott Holmen -- 3/6/2003, 9:40 pm
Re: Skin-on-Frame: Ribs and Chine Stringers Done
Brian Nystrom -- 3/7/2003, 12:46 pm
Re: Skin-on-Frame: Ribs and Chine Stringers Done
Tom Yost -- 3/6/2003, 9:27 am
Re: Skin-on-Frame: Ribs and Chine Stringers Done
Bob Deutsch -- 3/6/2003, 8:09 am
Nice looking Frame! *NM*
sing -- 3/6/2003, 5:19 am